Communions & Confirmations Menu's

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Starters

Homemade Soup of the Day with Garlic Croutons

Greenway’s Classic Chicken and Mushroom Vol Au Vent in a Pastry Case with a Creamy Mushroom White Wine Sauce

Crispy Bacon Caesar Salad

 

Mains

Roast Sirloin of Beef, with Yorkshire Pudding and Roast Gravy

Roast Chicken Supreme, with Brandy Pepper Sauce

Paupiette of Fresh Hake Stuffed with Smoked Salmon and Spinach with Lemon Cream Sauce

Roast Vegetable Penne with Shaved Parmesan and Basil Pesto

All our main courses are served with seasonal vegetables

 

 

Children’s Menu

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Starters

Small Soup

Garlic Bread

Chicken & Mushroom Vol Au Vent

 

Mains

Fried Chicken Tenders, Chips

Mini Fish ‘n’ Chips

Tomato & Basil Penne Pasta

 

Dessert

Chocolate Brownie

Selection of Ice-Cream

(Chocolate, Vanilla, Strawberry & Mint Chocolate)